COPA BAR AND GRILL

LUNCH MENU

LUNCH MENU

APPETIZERS

CHILE CON QUESO (Sm) 4.95 / (Lg) 6.50

QUESO COMPUESTO 7.50

with ground beef, guacamole and pico de gallo

GUACAMOLE DIP 5.95

BEAN & CHEESE NACHOS 6.95

Add BF & CK Fajita 2.00

BF or CK FAJITAS QUESADILLAS 8.95

SPINACH/MUSHROOM QUESADILLAS 8.95

SOUP AND SALADS

CUP OF SOUP 4.25

VEGGIE TORTILLA SOUP 6.50

CALDO DE POLLO TLALPENO 6.95

Smoky chicken broth with Garbanzo Beans and

Vegetables served with Shredded Chicken.

FAJITA TACO SALAD 8.50

Choice of Beef or Chicken Fajita, served in a crisp Tortilla shell

with Lettuce, Tomatoes, Cheese, Guacamole and Sour Cream.

HOUSE SALAD 3.95

Mixed Greens with Carrots, Tomatoes and Red Onions.

CHICKEN COBB SALAD 8.95

Garden Salad with hard-boiled Egg, Bacon, Red Onion, Tomatoes, Blue Cheese

and Avocado Slices. Served with Grilled Chicken Breast and Choice of Dressing.

COPA SALAD 9.50

Chipotle-battered Tilapia Fillet served on a bed of

fresh Spinach, Red Onions, Tomatoes, Cotija Cheese and Avocado Slices

with Choice of Dressing.

salad dressings

Balsamic Vinaigrette, Cilantro-Lime Olive Oil, Chipotle Olive Oil, Ranch,

Italian and Sun-dried Tomato

TEX-MEX LUNCH

RB - Plates are served with Rice and choice of Beans: Refried, Black or Charro Beans

CHILE RELLENO 8.50 RB

Poblano Pepper stuffed with Grounded Beef or

Shredded Chicken. Topped Ranchero Sauce and Cheese.

CHICKEN CHIMICHANGA 7.50

A deep fried flour Tortilla stuffed with Rice, Cheese, Shredded Chicken,

Onions, Cilantro and Poblano Peppers. Topped with Sour Cream

on a bed of Tomatillo Sauce. Served with cup of soup.

ENCHILADAS 7.50 RB

Your choice of Beef, Chicken or Cheese served with choice of sauce.

ENCHILADAS TEJANAS 7.95 RB

Two Beef Enchiladas topped with Chile con Carne Sauce and Cheese,

covered with two Eggs any style.

VEGGIE ENCHILADAS 7.95 RB

Two Enchiladas filled with Spinach & Mushrooms topped with Ranchero Sauce

and Monterrey Jack Cheese.

BURRITO 8.50

Stuffed with Beef or Chicken Fajita, Rice, Beans, Lettuce, Cheese, Sour Cream

on a bed of Chili con Carne or Green Sauce.

Served with Cup of Soup.

CHICKEN FLAUTAS 7.50 RB

Chicken Flautas deep fried served with Guacamole, Pico de Gallo and

Sour Cream on a bed of Tomatillo Sauce.

TACO SALAD 7.25

Your choice of Grounded Beef or Shredded Chicken with Lettuce, Tomatoes,

Cheese, Guacamole and Sour Cream served in a Crisp Tortilla Shell.

SOUP & SANDWICH 7.95

Bowl of Tortilla Soup and served with Grilled Chicken Breast Sandwich

with Lettuce, Tomato, Bacon and Cheese.

TACO PLATE 7.25 RB

Two crisp or soft Tacos with a choice of Grounded Beef or shredded Chicken, Lettuce, Tomatoes and Cheese.

COMBO PLATE 7.95 RB

One Cheese, Chicken of Beef Enchilada with One Beef or Chicken Crisp Taco.

CHALUPAS 7.25

Two Chalupas with Refried Beans, your choice of

Grounded Beef, Shredded Chicken or Cheese.

Served with Lettuce, Tomatoes, Sour Cream and Avocado Slices.

HOUSE SPECIALTIES

FAJITAS

for (1): 10.95

for (2): 18.95

Choice of marinated Beef, Chicken or Combo Fajitas. Served with Bell Peppers, Onions, Mushrooms, Pico de Gallo, Cheese, Sour Cream, Guacamole,

Spanish Rice and Refried Beans with choice of Tortillas.

GREEN CHILE PECHUGA 8.95

Grilled Chicken Breast with Mushrooms, Onions, Cilantro, Spinach

and Green Bell Pepper, topped with Chile con Queso and Avocado Slices.

Served with Spanish Rice and Charro Beans.

MILANESA PLATE 8.75

Choice of Beef or Chicken lightly breaded served with Green Salad,

Spanish Rice and Refried Beans.

TAMPIQUENA 9.50

Grilled Steak served with Cheese Enchilada topped with Chipotle Sauce

and Cotija Cheese with Side of Guacamole, Refried Beans and Choice of Tortillas.

PECHUGA RELLENA 9.50

Chicken Breast stuffed with Bell Peppers, Onions, Mushrooms, Spinach and

Jack Cheese topped with Chipotle Sauce served with Spanish Rice

and Charro Beans.

FISH TACOS 9.50

Two grilled Tilapia Fish Tacos on corn Tortillas, topped with finely

shredded Cabbage and Monterrey Jack Cheese. Served with side of

Mayo Chipotle Cream Sauce, Green Salad and White Rice.

MOLE ENCHILADAS 8.25

Two Chicken or Cheese Enchiladas with Mole Sauce

with Spanish Rice and Refried Beans.

SHRIMP CHIPOTLE ENCHILADAS 8.75

Two Shrimp Enchiladas topped with Chipotle Sauce and Cotija Cheese.

Served with White Rice and Black Beans.

FAJITA TACOS 8.25

Two Tacos with a choice of Beef or Chicken topped with Lettuce,

Tomatoes and Cheese. Served with Guacamole, Spanish Rice and Refried Beans.

TILAPIA FILLET 9.25

Grilled Tilapia Fillet. Served with a Green Salad and White Rice.

VEGGIE CHILE RELLENO 8.50

Poblano Pepper stuffed with Spinach, Mushroom, Black beans, Corn, Onions

and Bell Peppers on a bed of Ranchero Sauce and Sour Cream.

Served with White Rice.

KIDS PLATE 4.95

ENCHILADA PLATE TACO PLATE QUESADILLA PLATE

Choice of Beef, Chicken or Cheese, served with Spanish Rice and Refried Beans

Government Warning:

Consuming raw or undercooked foods may increase your risk of food borne illness.

Please inform your server of any food allergies.

To Go orders, please add 50¢ extra per each plate

Any additions or changes to the menu are subject to additional charges.

18% Gratuity will be added to parties of five or more.

COPA BAR AND GRILL © 2011

|


Flash website powered by Moto CMS